WishBone Dressing review and giveaway


This is a compensated review from BlogHer and Wish-Bone.
Delicious as a Dressing. Remarkable as a Marinade. Now you can get a chance to Upgrade your salads with Wish-Bone Dressings... free! For a chance to win a Wish-Bone Dressing prize pack and a $100 grocery gift card, keep reading.
Growing up, I ate way too much meat and rice, and not nearly enough vegetables. I remember the first time I tried lettuce and tomatoes. I was eleven years old and I nearly gagged! When Alfie and I started a family, I was determined to introduce vegetables to my kids at an early age. It hasn't been easy, but I'm happy to say that my kids have grown to like quite a decent range of vegetables, both raw and cooked. This year we're working on salads. They'll eat anything covered in caesar, blue cheese or ranch dressing, but I'm an ambitious type-A mom, and I'd love for them to try other kinds. So I was beyond thrilled when BlogHer asked me to review Wish-Bone salad dressings for their latest campaign and sent us a whole kaboodle of dressings to try. The kids had already been introduced to Wish-Bone Italian dressing a couple of months ago when I made Italian Picnic Chicken and Finger Lickin' Chicken from Gina von Esmarch's cookbook, Taste This! (Gina actually specifies Wish-Bone dressing in her recipes). And I marinated some chicken in Wish-Bone Italian dressing for our first 2 barbecues of 2009 -- so the kids already know that Wish-Bone makes a great marinade. The Wish-Bone Chunky Blue Cheese dressing was a big hit, and I don't think I don't think they would have tried the falafel I served the other night without that bowl of Wish-Bone Ranch dressing to dip the falafel in. The corresponding light versions were great, too; not as creamy but still flavorful. Getting them to try the vinegar-based salad dressings -- in actual salads, not as marinades -- would be trickier. For the kids' first vinaigrette dressing, I decided to try Wish-Bone's Raspberry Hazelnut Vinaigrette -- I figured they'd be more likely to try it because it has pictures of raspberries on the bottle. I searched Wish-Bone's recipe database for dishes that use this particular flavor, and settled on two salads that I personally love -- Pear and Blue Cheese Salad and Baby Spinach with Warm Raspberry-Bacon Vinaigrette . I set them in front of The Pea, 3Po and Jammy, and let the dressing work its magic.
What a success! We made a couple of modifications to the recipe (romaine lettuce instead of mesclun, and walnuts instead of almonds) but the result was still delicious. Alfie said the dressing tasted light and refreshing. He's right; it's not oily at all. The Pea loved the sweet berry taste. 3Po and Jammy were much too busy wolfing down the salad to say anything.
The spinach salad was also a great hit. The kids were a bit dubious about the idea of a warm salad, but once they saw the bacon they dug right in. You know they like it when they realize there are red onions in the salad -- and they keep eating it. Here is a video of my kids scarfing down their plates of spinach salad. As you can see, my boys can barely pronounce "Raspberry Hazelnut Vinaigrette", but they sure can eat it.


But the biggest (and best) surprise of the Wish-Bone recipe collection was the revelation that salad dressing can be used in dessert. I found a recipe for a Berry Parfait that is absolutely scrumptious. The dressing brings out the tartness and sweetness of the berries and gives them a lovely shine. The kids couldn't believe that the same dressing we used in the spinach salad was also in their dessert, and I can't believe how much better it tastes with the dressing.
The Berry Parfait recipe is definitely a keeper -- and so is Wish-Bone's Raspberry Hazelnut Vinaigrette. My kids love it, and what's more, they're now eager to try all the other Wish-Bone dressings! Thanks, Wish-Bone, for getting my kids to enjoy salad! Would you like to Get More out of your Dressing too? One lucky Bonggamom Finds reader will be selected to receive a Wish-Bone prize pack worth $46.10 -- plus a $100 grocery gift card! Here's how to enter: Go to Wish-Bone's website and take a look at all their yummy salad dressings. Then come back here and leave a comment telling me which Wish-Bone dressing -- other than Ranch, Blue Cheese, or Caesar -- you think I ought to serve next to my kids, and what kind of dish I should put it in . Should I stick with the Raspberry Hazelnut Vinaigrette? Will they go bonkers over Honey Mustard Buzz sprayed on chicken nuggets? Is there such a thing as strawberry pie made with Bountifuls Berry Delight? You tell me..... (Remember, this must be completed to enter, before any extra entries will count) You can also receive additional entries (maximum of 3 extra entries) by doing any of the following: 1) Follow Bonggamom on Blogger and leave a comment with your Blogger profile name. 2) Blog about this giveaway and leave a comment here with a link to your blog post. 3) Follow me on twitter AND spread the word with this tweet: Win a $100 grocery giftcard and Wish-Bone prize pack from @bonggafinds and @BlogHer http://tinyurl.com/phqb7z please RT! and leave a comment here with a link to your tweet (Make sure it's a link to the actual tweet, not a link to your twitter homepage -- I do check). The rules: * The contest will begin on May 18, 2009, 9:00 a.m. PST and will end June 30th, 2009, 5:00 p.m. PST. * Please leave a valid e-mail address so we can contact you. * No duplicate comments. * This giveaway is open to US residents over the age of 18. * Winners will be selected via random draw, and will be notified by e-mail. * You have 48 hours to get back to me, otherwise a new winner will be selected. * Read the Official Rules for the full details. Don't forget to check out the other BlogHer Reviewers' Wish-Bone recipes successes. Each one of them is giving away a $100 Grocery Gift Card and Wish-Bone prize pack, so visit the BlogHer Special Offers Page, and get a total of 12 chances to win! Good luck -- I hope the winner has as much fun upgrading their salads with Wish-Bone Dressings as much as we have! 

321 comments, leave yours here:

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Anonymous said...

I think Balsamic Italian Vinaigrette sounds yummy.

Anonymous said...

I'm following!

Anonymous said...

Tweeted: http://twitter.com/Spoodles/status/1852545184

mrs.mommyy on May 19, 2009 at 5:56 PM said...

the honey buzz sounds yummy on everything

mrs.mommyy on May 19, 2009 at 5:56 PM said...

subscriber

Nadi on May 19, 2009 at 7:03 PM said...

Your kids might like Italian dressing with a pasta salad and sprinkled with parmesan cheese. My kids do! =)

treflea4 at gmail dot com

Nadi on May 19, 2009 at 7:07 PM said...

I became a follower!

treflea4 at gmail dot com

valerie2350 on May 19, 2009 at 7:18 PM said...

Russian :) I liked it when I was a picky kid.

valerie2350 on May 19, 2009 at 7:18 PM said...

blog follow

valerie2350 on May 19, 2009 at 7:18 PM said...

http://twitter.com/valerie2350/status/1854718676

samantha on May 19, 2009 at 7:32 PM said...

I'm a big fan of italian dressing on pasta--I think your kids would like it. Good luck!

samanthajocampen at gmail dot com

Leslie M. on May 19, 2009 at 8:30 PM said...

YOU are talking to the Veggie QUEEN!!
This is what I do.. I take a small bottle of Wish Bone FAT FREE Italian Salad Dressing
Add it to a Box of Cooked and drained and Rinsed pasta.. I love Penne
Add 2 or 3 TBS.. of McMormick Salad Supreme
chopped cucumbers
1/2c chopped onion
chopped tomato, shredded carrots, chopped red bell pepper
(cubed cheese is optional)
Refrigerate til Cold and Serve!
Such a YUM YUM!
GREAT with WHOLE WHEAT PASTA!!!

Leslie
LeslieVeg@msn.com
http://leslielovesveggies.blogspot.com/

Leslie M. on May 19, 2009 at 8:41 PM said...

LeslieVeg left a tweet
https://twitter.com/LeslieVeg/status/1855530782

Leslie
LeslieVeg@msn.com
http://leslielovesveggies.blogspot.com/

moushka on May 20, 2009 at 6:34 AM said...

Here is a simple recipe that my daughters 3 & 6 devour:
Cut up caulifower and broccoli into bite size pieces. Cut cherry tomatoes in half, mix all of it together. Add Wish-Bone Italian Dressing and enjoy!!!!

judybrittle on May 20, 2009 at 11:10 AM said...

I am a picky eater and the Honey Mustard Buzz sounds wonderful. I would go to WishBone's and get the recipe for their Chopped Salad with Honey Mustard Dressing. I am for sure going to try that!
You can also whip up a great Taco Salad using the Creamy French. With some ground beef,shredded cheese,veggies and throw in some fritos. Yummy! Thank you!

judybrittle on May 20, 2009 at 11:12 AM said...

I follow on Twitter and tweeted
http://twitter.com/kewpiedoll04/status/1861825935

carolynishis on May 20, 2009 at 1:55 PM said...

I would love to try the Olive Oil Vinaigrette.

carolynishis@gmail.com

carolynishis on May 20, 2009 at 1:57 PM said...

I follow you on blogger.

carolynishis@gmail.com

carolynishis on May 20, 2009 at 2:02 PM said...

I follow on twitter.

carolynishis@gmail.com

carolynishis on May 20, 2009 at 2:02 PM said...

I tweeted this giveaway.

http://twitter.com/carolynishis/status/1863507883

carolynishis@gmail.com

carolynishis on May 20, 2009 at 2:05 PM said...

I blogged this giveaway.

carolynishis@gmail.com

valmg on May 20, 2009 at 3:12 PM said...

garlic ranch on chicken breast served with rice

valmg on May 20, 2009 at 3:14 PM said...

Tweet!
http://twitter.com/valmg/status/1864222103

Stephanie on May 20, 2009 at 5:42 PM said...

Fat Free Western WishBone Dressing Omelette :)

Unknown on May 20, 2009 at 7:03 PM said...

i myself would want to try the bountifuls berry delight--how can anything be any better than that.

i never would have thought of putting dressing in a dessert--thanks for the idea!

melanie(dot)myatt(at)gmail(dot)com

Unknown on May 20, 2009 at 7:04 PM said...

i follow bonggamom through reader.

melanie(dot)myatt(at)gmail(dot)com

Anonymous said...

Mary
zenrei57 (at) hotmail (dot) com

Choices, choices lol ~ I think you might try introducing your little ones to MY daughter's favorite summertime treat which is simply cold, plump cherry tomatoes marinated for a few hours in the frig in W.Bone Italian! My daughter pops these down like candy :) Good luck and I love the recipe ideas!

Michele on May 20, 2009 at 10:08 PM said...

Thank you for the generous giveaway.

I think you should try "Russian" dressing and eat it in a Taco Salad! My kids LOVE this dressing and use it on salad all the time. Here is the Taco Salad recipe I use, it is simple and yummy.

http://micheleslittlebitofthisandthat.blogspot.com/2009/04/quick-and-easy-taco-salad.html

Michele on May 20, 2009 at 10:09 PM said...

I follow your blog under this profile name.

Michele's Little Bit Of This And That

VickieB on May 20, 2009 at 10:53 PM said...

The House Italian would be a great choice for a green salad. It has a very mild flavor.

VickieB on May 20, 2009 at 11:01 PM said...

tweet
http://twitter.com/vlbsweeps/status/1868416508

VickieB on May 20, 2009 at 11:11 PM said...

follow VickieB
http://vickieb52.blogspot.com/

VickieB on May 20, 2009 at 11:41 PM said...

blogged http://vickieb52.blogspot.com/2009/05/win-wish-bone-prize-pack.html

Katrina on May 21, 2009 at 8:22 AM said...

I say Italian dressing with a pasta....mmm...quick and easy and so delicous.

Kim on May 21, 2009 at 8:42 AM said...

I think this: Honey Mustard Buzz on fish would be delightful!

Kim on May 21, 2009 at 8:43 AM said...

twitter follower--tweeted http://twitter.com/kgail11/status/1872090825

Katie on May 21, 2009 at 12:43 PM said...

You should use the Salad Spritzers® Raspberry Bliss® Vinaigrette Dressing to make the Raspberry & Watermelon Salad. Yum!
katiekarr at gmail dot com

Leilani said...

I think the Santa Fe dressing would be yummy in some sort of mexican (or southwest) wrap with beans and cheese and avacado and shredded meat. Thanks!

johnthegirl at hotmail dot com

Anissa on May 21, 2009 at 1:31 PM said...

I think the honey mustard buzz would be really tasty on roast chicken!!

Tuesday Girl on May 21, 2009 at 3:49 PM said...

marinate your pork loin in the balsamic vinagrette!
Yum!

tuesdayef (at) aol dot ocm

Kendra Field on May 21, 2009 at 9:31 PM said...

Our boys love pasta salad with Italian dressing, it's worth a try!

mdvelazquez on May 22, 2009 at 2:34 AM said...

I think you should try Bountifuls Berry Delight on Wish-Bone®'s Citrus Salad. I really like all of the Bountifuls.

Rechelle on May 22, 2009 at 9:43 AM said...

I think the Taco Salad Pizza sounds great and the pizza part just might appeal to kids- it's made with the Wish Bone Bountifuls Simple Santa Fe Dressing-

Linda on May 22, 2009 at 11:52 AM said...

I think you should use the Italian Dressing which is part of the marinade for the Citrus Chicken.

Evolving Mommy Catherine on May 22, 2009 at 2:08 PM said...

Without going to the Wishbone site my first thought was chicken breast marinated in italian dressing, we do thin is my house all the time. When I visted the site though I realized that there were tons of recipe ideas there. The Asian Noodle Summer Salad sounds yummy! Thanks for the chance.

evolvingmommy@gmail.com

Debbie on May 22, 2009 at 7:52 PM said...

The Italian dressing over pasta with a few veggies tucked in and their favorite cheese. Bound to be a hit.

smdrm on May 23, 2009 at 3:39 PM said...

Marinate chicken chunks in Fat-Free Italian, grill or roast and serve as is or put them in a pasta salad.

Anonymous said...

How about the Best Turkey Burgers. It seems to be a fairly simple recipe for summertime. Thanks.

CMC on May 23, 2009 at 11:16 PM said...

I LOVED their Creamy Italian dressing as a kid - it's the only way I'd eat salad! What about Creamy Italian over some grilled chicken and (dare I say it) broccoli? Think they'd eat that?

spitfyr323 at hotmail dot com

Janet and Maya on May 24, 2009 at 12:12 AM said...

Kids love burgers! I would suggest you make the recipe for Italian burgers. It's made with WishBone Italian dressing.

Serve in baskets with red and white checked paper.

mayacarpenter at verizon dot net

Janet and Maya on May 24, 2009 at 12:13 AM said...

I follow you on blogger, I'm Janet and Maya.
mayacarpenter at verizon dot net

Janet and Maya on May 24, 2009 at 12:14 AM said...

I follow you on ttwitter, I'm janetmom2maya and tweeted here http://twitter.com/janetmom2maya/status/1900880444
mayacarpenter at verizon dot net

Janet and Maya on May 24, 2009 at 12:16 AM said...

Oooops wrong tweet should be http://twitter.com/janetmom2maya/status/1900885757

I blogged at www.givewaysonblogs.blogspot.com/2009/05/saturday0523.html

mayacarpenter at verizon dot net

one6ylady on May 24, 2009 at 1:46 AM said...

Go with the Berry Delight and suprise them by making a main-dish chicken salad with that dressing and some fresh berries and toasted Walnut pieces mixed in with a good feta cheese. You'll be suprised at how great it will taste.

one6ylady(at)aol(dot)com

Deb Rox on May 24, 2009 at 11:30 AM said...

I'd follow you anywhere...following you on Blogger.

Mmm, that feta recipe sounds great.

Nicole on May 24, 2009 at 1:44 PM said...

i think the asian noodle salad sounds great and kid-friendly.

the recipes say it goes best with the Light Asian Sesame Ginger Vinaigrette Dressing.

hoping i win!!!

Alison on May 24, 2009 at 2:49 PM said...

I think you should try the raspberry hazelnut Vinaigrette in the apples, grapes and toasted walnut salad. I know my kids would think apples and grapes in a salad was lots of fun!

amficklin *at* gmail *dot* com

Alison on May 24, 2009 at 2:50 PM said...

Following on blogger. My blogger name is Alison

Alison on May 24, 2009 at 2:54 PM said...

http://twitter.com/nottheplan/status/1906284783

Twincere on May 24, 2009 at 5:32 PM said...

I added the the Wishbone Bountifuls Berry Delights salad dressing to my shopping list, I definately have to have this! I love the Fruit Salad Parfaits recipe,it has everything (fresh fruit,yogurt,granola) that my kids will love & devour quickly.Maybe this would be something your cute kids would enjoy!
Thanks for the entry!
twincere(at)hotmail(dot)com

Twincere on May 24, 2009 at 5:32 PM said...

I'm following your blog!
twincere(at)hotmail(dot)com

Twincere on May 24, 2009 at 5:33 PM said...

I'm following you on twitter, user name Twincere, and here is a link to my tweet!
http://twitter.com/Twincere/status/1907399763
twincere(at)hotmail(dot)com

Twincere on May 24, 2009 at 10:39 PM said...

I blogged about this review & giveaway, here is my link:
http://twinceretwinkles.blogspot.com/2009/05/bloghers-try-wish-bone-dressing-and.html
Twincere(at)hotmail(dot)com

Amy Jo on May 25, 2009 at 6:43 AM said...

I would try the fall harvest salad with cranberries. It has italian!

Joy and Melissa on May 25, 2009 at 7:21 AM said...

I would try the "Bountifuls Berry Delight" A delectable raspberry vinaigrette brimming with chunks of sweet blueberries, raspberries, cranberries and cherries. Mskes my mouth water just reading about it. Can't go wrong with WISH-BONE!!!

Joy and Melissa on May 25, 2009 at 7:22 AM said...

1) I Follow Bonggamom on Blogger and leave a comment with your Blogger profile name. madly59

Joy and Melissa on May 25, 2009 at 7:24 AM said...

I follow you on twitter and RT contest --> madly59 Win a $100 grocery giftcard and Wish-Bone prize pack from @bonggafinds and @BlogHer http://tinyurl.com/phqb7z please RT! madly59 onlyjoy1959@yahoo.com

Joy and Melissa on May 25, 2009 at 7:25 AM said...

I subscribe via blogger. madly59

themommablogger on May 25, 2009 at 7:41 AM said...

ok since the link you posted to check out the flavors lead me no where I will have to wing it. sorry if Wishbone doesn't make the exact flavor but I am sure you can find something close. This is what my son likes... (still tryin to get the older girls to eat salad)..he loves lettuce, red cabbage, snow peas, carrot, shredded cheese, bacon bits, croutons, egg, olives and shredded chicken (not in that exact order) he likes this with ranch, bacon ranch, ceaser, and honey mustard...I like it occaisonly with a tangy vinagarette..so depending on your kids' taste you may want to stick with a variant of what they already love (IE bacon ranch) or try some zip (IE vinagarette).

joannaonthelake on May 25, 2009 at 9:17 AM said...

Of course not knowing your kids and what they like to eat makes it hard to say, but I will base my suggestion on what my kids like in thinking sometimes kids think alike, how does that sound?! I think the Wishbone Wish-Bone® Western® With Bacon Flavor dressing would be great on a freshly made hamburger grilled outside. I would serve it on a soft hamburger bun and use it instead of catsup. I would also add some mild white cheddar cheese to it! I think kids love burgers and I think the texture of this dressing and this wonderful sounding flavor will make the burger even tastier and more delicious! Thanks so much for the chance to enter.
joannaonthelake@gmail.com

joannaonthelake on May 25, 2009 at 9:17 AM said...

I am following you on Blogger, my username is joannaonthelake

joannaonthelake@gmail.com

joannaonthelake on May 25, 2009 at 9:18 AM said...

I am following you on twitter and here is the link to my tweet

http://twitter.com/joannaonthelake/status/1913565086

joannaonthelake@gmail.com

joannaonthelake on May 25, 2009 at 9:22 AM said...

I Blogged about your giveaway

http://thebestofeverythingforyou.blogspot.com/2009/05/bonggamom-finds-wishbone-dressing.html

joannaonthelake@gmail.com

Carolyn G on May 25, 2009 at 10:56 AM said...

I say try the Olive Oil vinegarette on pasta! I thin the kids would love it.

Carolyn G on May 25, 2009 at 10:58 AM said...

tweeted:
http://twitter.com/carogonza/status/1914559829

Anonymous said...

I like Bountifuls Berry Delight

luckydolls123[at]verizon[dot]net

Anonymous said...

Blog follower
dolls123

luckydolls123[at]verizon[dot]net

The Dreamer on May 25, 2009 at 5:43 PM said...

Simply Santa Fe on a taco salad pizza

addeviant006@gmail.com

Rebecca on May 25, 2009 at 6:21 PM said...

Reading about all those yummy sounding flavors has made me hungry!! Need to go to the grocery store and try some of them.

Kim Moldofsky on May 25, 2009 at 7:37 PM said...

Honey Mustard Buzz sounds interesting. Wishbone Italian dressing is one of those items I ALWAYS have in the pantry. Of course, there's one in the fridge, but once it's used, the pantry bottle heads to the fridge and I need a new bottle for the pantry. I can't run out of it! I love to marinate skirt steak with it. That's how my mom made skirt steak and I can't break the habit.

Anonymous said...

My 8-year-old loves the Sweet and Spicy French. It took some doing to get him to try ANYthing other than Ranch, but once he did, he was happy about it!

jewell330 at aim dot com

Charity S on May 26, 2009 at 9:32 AM said...

Raspberry Hazelnut Vinaigrette(I'm hungry) I would try this over grilled fish.

Thanks

charisscharity at yahoo dot com

Charity S on May 26, 2009 at 9:33 AM said...

I follow on twitter. Tweeted.

http://twitter.com/ccboobooy/status/1925171299

Mrs Save Alot on May 26, 2009 at 9:44 AM said...

i use the italian as a marinade for a pork tenderloin. marinate it overnight with italian wishbone with a sprig of rosemary...poke and turn it every few hours to get the dressing infused into the pork. then i brown it in a pan on all sides to keep the juice in and then trow it on the grill. Kids LOVE IT soooo tender!

krisemma at msn dot com

Anonymous said...

Use the Honey Mustard as a dressing for chicken fingers.

heatherzilla on May 27, 2009 at 11:18 PM said...

For the kids, I would chose "Western Original". Wishbone has all kind of kid friendly recipes like Cowboy Steaks & Caramelized Onions, Quick-Draw Tuna Salad, and Rustler's Meat Loaf.

Elkaye on May 27, 2009 at 11:57 PM said...

I think making scalloped potatoes using Olive Oil Vinaigrette would be good.

elkaye[at]gmail[dot]com

Elkaye on May 27, 2009 at 11:58 PM said...

I follow on blogger as Elkaye.

elkaye[at]gmail[dot]com

Unknown on May 28, 2009 at 12:13 AM said...

i'd do the honey buzz on grilled chicken - i know my son would love it!

autumn398 (at) yahoo.com

Mysharona on May 28, 2009 at 4:00 AM said...

raspberry hazelnut Vinaigrette goes great on fish.

Anonymous said...

Use the Ranch dressing instead of mayonnaise in chicken salad.
traymona[at]aol.com

malleycc on May 28, 2009 at 5:32 AM said...

WOW interesting flavors I think I would like to try the Raspberry Hazelnut Vinaigrette. It sure sounds great. I love the dessert you made with it. I never thought to use a salad dressing for dessert.

kmg365 on May 28, 2009 at 5:38 AM said...

If your kids are typical, they should love the sweetness of the original Western dressing-- there's a great looking recipe for Sloppy Joe Westerns at the Wish-Bone site.

Jill on May 28, 2009 at 5:39 AM said...

Wish-Bone® Sweet 'n Spicy French with bb pork.

fostertam on May 28, 2009 at 6:10 AM said...

lfoster6@cfl.rr.com: I think you should stick with the rasberry flavor for now and try some pasta salad--maybe with shrimp or chicken--and some veggies your kids already like and maybe sneak in one new veggie.

fostertam on May 28, 2009 at 6:13 AM said...

Following you :fostertam!!

fostertam on May 28, 2009 at 6:17 AM said...

http://twitter.com/fostertam/status/1946965850--following you on twitter--here's my tweet.

Anonymous said...

My kids like this:


2 cups of frozen corn (thawed), 2 cups of chopped tomatoes, 1 cup of chopped cucumber, 1/4 to 1/2 cup of Wishbone Italian salad dressing, and 9-10 dashes of hot sauce. Pepper and salt to taste.

This is a great cool salad for the summer months.


patricjames@hotmail.com

Laurah on May 28, 2009 at 7:13 AM said...

We love to dip veggies in the creamy Garlic Ranch dressing - yum!

Erica C. on May 28, 2009 at 8:36 AM said...

you can always go with the classic chicken marinated with the italian dressing :)

jellosheriff on May 28, 2009 at 8:42 AM said...

You can't go wrong with Italian. It's great as a marinade for chicken or on pasta salad.

Elena on May 28, 2009 at 9:11 AM said...

My personal favorite is chicken marinated in Italian dressing--bet your kids would like it too. Thanks for the contest!

Unknown on May 28, 2009 at 10:15 AM said...

I think you should try Honey Mustard Dressing as a dipping sauce for chicken nuggets or chicken strips. Thanks.

kport207 at gmail dot com

clynsg on May 28, 2009 at 10:46 AM said...

We like the Russian dressing as well--it makes a nice change from the more common Italian or French on salads. Since your kids are getting more into salads with these dressing choices, should probably continue that exploration.

clynsg at yahoo.com

clynsg on May 28, 2009 at 10:47 AM said...

I follow as clynsg.

clynsg at yahoo.com

clc408 on May 28, 2009 at 11:28 AM said...

You might try Robusto Italian on a mixture of canned beans (chick peas, kidney, green, cannelini, etc - your choice) chopped celery and onion. Sprinkle with fresh snipped parsley for a great bean salad.

Patrice on May 28, 2009 at 11:31 AM said...

You can use the Wishbone Italian Dressing and make a delicious pasta salad with it. Include chesse or any raw vegetables that your kids like.

janeh on May 28, 2009 at 12:58 PM said...

My family all love Wish-Bone® Western® Original Dressing...it's spicy-sweet and adds flavor to many dishes. I add it to mayonnaise based recipes such as tuna salad, cole slaw and potato salad......just mix it into the mayo and other dressing ingredients.....it's surprising how much flavor is added.

lisa on May 28, 2009 at 1:41 PM said...

I think the Creamy Caesar on a Caesar salad; leafy greens, tomatoes, black olives, feta cheese, etc. Great way for kids to get their vegetables. msmith572@yahoo.com

lisa on May 28, 2009 at 1:42 PM said...

I follow you on blogger and my blogger name is Lisa. msmith572@yahoo.com

lisa on May 28, 2009 at 1:44 PM said...

Tweeted: http://twitter.com/samasam/status/1951452181
msmith572@yahoo.com

Amie on May 28, 2009 at 2:44 PM said...

First of all in your paragraph that says "go to wish-bone's website", you have incorrectly linked a site there. (sorry to be the bearer of bad news, you're just missing the hyphen)

Second, I would make my kids a healthy version of beef enchiladas by using the italian dressing from Wish-bone as opposed to veg. oil. Super yum!

J. P. Feingold on May 28, 2009 at 3:29 PM said...

I bet the kids will like a pasta salad made with Wish-Bone's Romano Basil Vinaigrette.

Please note your purported link to Wish-Bone lacks the hypen and takes you to something bogus and unrelated to salad dressing.

Stephanie on May 28, 2009 at 4:40 PM said...

I vote for the honey mustard buzz on chicken nuggets - (or veggie nuggets)
tvollowitz at aol dot com

cl on May 28, 2009 at 4:43 PM said...

The Olive Oil Vinaigrette looks good, is rich in Omega 3s, and is probably a simple enough taste that your kids may enjoy it. So, that gets m vote.

J BOLF on May 28, 2009 at 4:45 PM said...

Oh you must go with the Honey Mustard Buzz! My kids could eat Honey Mustard all by itself if I let them.

Thanks for the chance.

magic5905 on May 28, 2009 at 4:58 PM said...

The honey mustard buzz sounds amazing. I actually want to try that one. Thanks.
magic5905@embarqmail.com

Anonymous said...

I would use the Light Country Italian on green beans.

Anonymous said...

Following on blogger (drala625)

purplegengar on May 28, 2009 at 9:54 PM said...

Tuscan Romano Basil in cold pasta salad

Anonymous said...

Romano Basil Vinaigrette on pasta with some good veggies in it and tomatoes on top :o)
Sounds great but hopefully kids would like it too.

Anonymous said...

I suggest you whip up a mean Rotini Dish with Wishbone Italian dressing in it. I cook rotini, add brocolli flowerettes, kidney beans, a sprinkling of garbonzos, carrot shreds, and douse with a nice helping of the dressing. It’s really easy to make, delicious, and serves up as leftovers quite nicely. Best part, kids love it!
msurosey@yahoo.com

Anonymous said...

Balsamic Italian Vinaigrette

mineola on May 29, 2009 at 12:33 PM said...

Wish-Bone Bountifuls® Simply Santa Fe™ Dressing - Use it on taco salads, good way to sneak veggies in & kids LOVE taco night! :D

Unknown on May 29, 2009 at 1:46 PM said...

I like using the italian wishbone on pasta salad!

Thanks for entering me! Great Contest!

Janna Johnson
janna@FeedYourPigBlog.com
jannajanna@hotmail.com
www.FeedYourPigBlog.com

Unknown on May 29, 2009 at 1:47 PM said...

Blog follower!

ewalsh40 on May 29, 2009 at 9:00 PM said...

You should try the "Asian Noodle Summer Salad" with the "Wish-Bone® Light Asian Sesame Ginger Vinaigrette Dressing"

ewalsh40 on May 29, 2009 at 9:00 PM said...

Following on Blogger.

Gregory Davies on May 30, 2009 at 12:23 AM said...

I add the Wish Bone Italion dressing to my wifes chicken enchiladas. Yummy!!!

llinda29 on May 30, 2009 at 9:37 AM said...

Balsamic Italian Vinaigrette is my ultimate fave

Marianna on May 30, 2009 at 11:22 AM said...

Marinate some chicken in the Robusto Italian dressing!

Marianna on May 30, 2009 at 11:22 AM said...

I follow!

Marianna on May 30, 2009 at 11:22 AM said...

Tweet! http://twitter.com/mannabsn/status/1973554406

Holly B on May 30, 2009 at 11:24 AM said...

Try the Wish-Bone® Deluxe French and dip carrots and celery in it..so good!

Anonymous said...

I would use the Wish-Bone Western Original Dressing in Southwestern Potato Salad!

Kim
turtles8861(at)gmail(dot)com

js22 on May 30, 2009 at 7:49 PM said...

Wish-Bone® Light Asian With Sesame & Ginger Vinaigrette Dressing would be great on hot pasta with diced chicken.

Thanks for the giveaway!

email in blogger profile.

js22 on May 30, 2009 at 7:51 PM said...

I Follow Bonggamom on Blogger - js22

Jennifer Wilson on May 30, 2009 at 8:45 PM said...

Western Original in sloppy joes sounds good.

chromiumman on May 30, 2009 at 9:09 PM said...

use italian dressing and make the fall harvest salad with cranberries

Anonymous said...

i think you should try the Wish-Bone Romano Basil Vinaigrette next and make the Italian Grilled Chicken & Grape Tomato Salad. Yum!

hebert024 at aol dot com

Melissa on May 31, 2009 at 5:20 AM said...

Use the Wish-Bone Bountifuls® Berry Delight™ Dressing over a fruit cup.

melissapainter[at]gmail[dot]com

Melissa on May 31, 2009 at 5:21 AM said...

Tweet! http://twitter.com/Lisa4Christ/status/1980005585

melissapainter[at]gmail[dot]com

Cari K. on May 31, 2009 at 8:49 AM said...

Wish-Bone® Balsamic Italian Vinaigrette

It tastes good with so many recipes!

charlies_secret_angel2006@yahoo.com

barbara on May 31, 2009 at 8:51 AM said...

I'm the perfect person to ask because I hate salad dressing, and I never outgrew my childhood likes and dislikes (I could live on hotdogs, hamburgers, spaghetti, and pizza!).
I think you should try the Wish-Bone® Bountifuls® Berry Delight Dressing and use it with the Fruit Salad Parfaits recipe. I actually think I would eat that!

andreatodd on May 31, 2009 at 9:45 PM said...

When I saw the Blue Cheese with Gorgonzola, I immediately got hungry! Cut a potato into slices, bake in the oven (to make home made french fries) and pour the dressing over it!

Anonymous said...

We blend the Blue Cheese into our mashed potatoes. Thanks! thebubbledies(at)gmail(dot)com

Anonymous said...

I follow your blog. Thanks! thebubbledies(at)gmail(dot)com

Becca on June 1, 2009 at 11:03 AM said...

I really suggest slow cooker chicken with Italian dressing, yum! sbcashortie (at) hotmail (dot) com

Becca on June 1, 2009 at 11:04 AM said...

I am following you on twitter (I am sbshortie) and I tweeted the contest at http://twitter.com/sbshortie/status/1993879863

sweetsue on June 1, 2009 at 3:09 PM said...

I think they would like Thousand Island for a dip for chicken nuggets!
smchester at gmail dot com

sweetsue on June 1, 2009 at 3:10 PM said...

I am now following on Blogger (sweetsue)
smchester at gmail dot com

Sarah on June 1, 2009 at 9:49 PM said...

Oh, I am so psyched that they have a bunch of recipes on their site! Too cool.

I think you should try the Honey Mustard Buzz on the BLT Chicken Avocado Wraps http://www.wish-bone.com/Recipes/9986/1/BLT-CHICKEN-AVOCADO-WRAPS.aspx You get super yum stuff that kids will love, and you get them to eat loads of veggies at the same time!

ignoramoose (at) gmail (dot) com

Unknown on June 2, 2009 at 6:53 AM said...

I'd say to try the Italian next. It is a great marinade for chicken, or works well in a pasta salad. Then, if they like it with those, they may be inclined to like it on salad as well.

Becky on June 2, 2009 at 10:55 AM said...

I'd try the honey mustard dressing..yummy

pickledseeds on June 2, 2009 at 12:32 PM said...

I suggest the Honey Mustard with oven baked chicken nuggets. Kids should love that!

janetfaye on June 2, 2009 at 9:58 PM said...

Wishbone Italian dressing used as a marinade for beef or chicken chunks is delicious.

janetfaye (at) gmail (dot) com

janetfaye on June 2, 2009 at 9:59 PM said...

I follow on Blogger - janetfaye

janetfaye (at) gmail (dot) com

Deanna on June 3, 2009 at 6:11 AM said...

Itailian - it marinates everything from tomatos to chicken- and is a classic flavor.

latishajean on June 3, 2009 at 1:54 PM said...

Italian dressing with a pasta salad is always a good one and easy!
tishajean@charter.net

Aisling on June 5, 2009 at 4:24 AM said...

The Apple-Bella Chicken Salad sounds delicious, with an interesting variety of ingredients like mushrooms, onions, chicken, lettuce, apples and bell peppers.

Sandra said...

Try the Deluxe French with carrots for a fun orange-colored snack! :)

beautywelz(at)yahoo(dot)com

Anonymous said...

The Italian Pasta Salad with Chicken made with Wish-Bone® Bountifuls® Tuscan Romano Basil Dressing would be a hit at our house. Maybe you should try that.
renee
yeloechikee at hotmail dot com

shivaeb1 on June 6, 2009 at 6:56 PM said...

The Apple-Bella Chicken Salad would go with my young nephew, simply because it has the word apple in it....kids relate better to those types of dressings.

auntrene on June 6, 2009 at 7:16 PM said...

I would use the Italian dressing for your kids. I make a Pasta Salad with Pasta, tomatoes, Green, Yellow, Red Peppers, Onion, Pepperoni or Ham, a little shredded cheese, sometimes Olives, and Wishbone Italian dressing for my Daycare Kids and they love it.

auntrene on June 6, 2009 at 7:28 PM said...

I follow you on Twitter and I tweeted.. Thanks!

http://twitter.com/JustAuntrene/status/2060720788

itsjustmerene2003 at yahoo dot com

Anonymous said...

Basalmic Italian would be great with cucumbers.

Toystory on June 7, 2009 at 9:12 AM said...

Marianade some chicken kabobs and vegetables -- then grill them. I bet the kids will love them!

Toystory on June 7, 2009 at 9:14 AM said...

OOPS I forgot to tell you to use the Red Wine Vinegar Salad dressing to marinade the chicken kabobs and vegetables before you grill. Basalmic as others are suggesting might be too much for kids.

bettycd on June 7, 2009 at 10:02 AM said...

The Asian Silk Spritzer dressing is a favorite of my older kids. It works well with chicken or beef salad. Wishbone has a great Sesame Steak with Tomatoes recipe

bettycd on June 7, 2009 at 10:09 AM said...

following you on twitter bettycd
http://twitter.com/bettycd/status/2066208672

bettycd on June 7, 2009 at 10:09 AM said...

following your blog on google RSS feed

msrodeobrat on June 7, 2009 at 4:06 PM said...

i would italiant tossed with pasta and whatever veggies you know your kids will eat.. maybe over a little bed of lettuce

1993wel on June 7, 2009 at 4:08 PM said...

I think you should ry the BLT avocado chicken wraps with the Honey Mustard Buzz spritz dressing. Sounds yummy! My kids wouldn't like the avocado, so I'd leave that out, but they would love them otherwise!

Mia J. on June 8, 2009 at 5:03 PM said...

I would try the Zesty Italian in a cold linguini salad. Great for a summer cookout.

Jessilyn82 on June 8, 2009 at 6:06 PM said...

The honey mustard has my vote, it sounds like it would go great with any type of chicken.

Jessilyn82 on June 8, 2009 at 6:07 PM said...

I follow on Blogger~Jessilyn82

Vana, the Street Fair Diva on June 12, 2009 at 9:03 PM said...

vanaphil@gmail.com

I would use the Italian salad dressing and plain bread crumbs to coat and saute fresh tilapia filets. Yum!

Sd on June 13, 2009 at 8:12 AM said...

The Bountifuls Berry Delight sounds yummy on baby greens and advocado

kinetickismet on June 13, 2009 at 7:14 PM said...

Grilled flank steak that has been marinated in Italian dressing.

Colengal on June 13, 2009 at 7:36 PM said...

Marinating chicken breasts in Italian dressing and then bake them.. It is fab and the kids will love them.

Amy L on June 14, 2009 at 5:40 AM said...

My family likes boneless chicken breasts (either whole or cut into strips) marinated in either Italian or Balsamic Vineagrette dressing, then coated with seasoned bread crumbs and baked at 375 ubtil cooked thru.

Amy L on June 14, 2009 at 5:41 AM said...

I Follow

Amy L on June 14, 2009 at 5:43 AM said...

I follow you on Twitter & Tweeted: https://twitter.com/amylou61/status/2164673541

Linda on June 15, 2009 at 3:56 AM said...

The Bountifuls Berry Delight sounds really good. I have used the Italian dressing for a long time to marinate beef and chicken for the BBQ.

Light474 on June 15, 2009 at 8:01 PM said...

I'd love to try the Raspberry Hazelnut Vinaigrette. It would go great in a fruit themed salad with mandarin oranges, strawberries, green bell peppers, tomatoes, cucumber, chicken and any other ingrediant that you may want to add.

vwestermeyer on June 16, 2009 at 7:06 AM said...

I love Balsamic Italian Vinaigrette

Pam L. on June 16, 2009 at 7:56 AM said...

Pasta salad with black beans and the Simply Santa Fe dressing.
pamisue001 at yahoo dot com

Anonymous said...

The Light Raspberry Walnut Vinaigrette Dressing sounds great. I bet it would be very tasty on a spinach salad with feta cheese, dried cranberries, and sunflower seeds! Perhaps a little avocado too, for good measure :)




tracy_lewis@mail.utexas.edu

Jennifer on June 18, 2009 at 1:55 PM said...

I think you should cook some wheat pasta, add just a touch of Romano Basil Vinaigrette, and serve with a touch of Parmesan cheese sprinkled on the top! Yummy!

CaseyDeuce on June 21, 2009 at 8:32 AM said...

I'm so easy- My thoughts immediately went to the blue cheese with gorgonzola with buffalo wings or the Santa Fe with a chicken topped salad with crumbled up tortilla chips, mexi-blend cheese, corn and black beans!!

CaseyDeuce on June 21, 2009 at 8:32 AM said...

Tweeted!!
http://twitter.com/caseydeuce/status/2266444062

Kristy Blanco on June 21, 2009 at 1:54 PM said...

I love to cut fresh vegetables such a carrots, celery etc, into small sticks. It makes for a great snack and a secretly healthy finger food for my toddler!

Staci A on June 21, 2009 at 9:43 PM said...

I think you should try the Honey Mustard Buzz on turkey burgers-it's so yummy!
mommastaci33(at)yahoo(dot)com

Staci A on June 21, 2009 at 9:44 PM said...

I tweeted: http://twitter.com/MommaStaciA/status/2274814109
mommastaci33(at)yahoo(dot)com

smitchathome on June 22, 2009 at 3:13 PM said...

I think you should try the Berry Delight Fruit Salad Parfaits from the Wish-bone web site.
smitchathome@aol.com

Gabriel S-J. on June 22, 2009 at 7:55 PM said...

I usuall marinade my meat in dressings. The meat becomes flavorful and tender, and the entire family just loves it!

pierce on June 23, 2009 at 2:17 AM said...

I think you should try the Western Wishbone Dressing with Bacon and put it in a salad with shrimp dish. It'd have a new mix of flavors

pierce on June 23, 2009 at 2:18 AM said...

Blogged here http://beenamommy.blogspot.com/2009/06/grocery-gift-card-wishbone-giveaways.html

pierce on June 23, 2009 at 2:18 AM said...

I follow your blog

LindaD on June 23, 2009 at 8:38 AM said...

The Asian Silk Vinaigrette sounds yummy to me!

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