WishBone Dressing review and giveaway


This is a compensated review from BlogHer and Wish-Bone.
Delicious as a Dressing. Remarkable as a Marinade. Now you can get a chance to Upgrade your salads with Wish-Bone Dressings... free! For a chance to win a Wish-Bone Dressing prize pack and a $100 grocery gift card, keep reading.
Growing up, I ate way too much meat and rice, and not nearly enough vegetables. I remember the first time I tried lettuce and tomatoes. I was eleven years old and I nearly gagged! When Alfie and I started a family, I was determined to introduce vegetables to my kids at an early age. It hasn't been easy, but I'm happy to say that my kids have grown to like quite a decent range of vegetables, both raw and cooked. This year we're working on salads. They'll eat anything covered in caesar, blue cheese or ranch dressing, but I'm an ambitious type-A mom, and I'd love for them to try other kinds. So I was beyond thrilled when BlogHer asked me to review Wish-Bone salad dressings for their latest campaign and sent us a whole kaboodle of dressings to try. The kids had already been introduced to Wish-Bone Italian dressing a couple of months ago when I made Italian Picnic Chicken and Finger Lickin' Chicken from Gina von Esmarch's cookbook, Taste This! (Gina actually specifies Wish-Bone dressing in her recipes). And I marinated some chicken in Wish-Bone Italian dressing for our first 2 barbecues of 2009 -- so the kids already know that Wish-Bone makes a great marinade. The Wish-Bone Chunky Blue Cheese dressing was a big hit, and I don't think I don't think they would have tried the falafel I served the other night without that bowl of Wish-Bone Ranch dressing to dip the falafel in. The corresponding light versions were great, too; not as creamy but still flavorful. Getting them to try the vinegar-based salad dressings -- in actual salads, not as marinades -- would be trickier. For the kids' first vinaigrette dressing, I decided to try Wish-Bone's Raspberry Hazelnut Vinaigrette -- I figured they'd be more likely to try it because it has pictures of raspberries on the bottle. I searched Wish-Bone's recipe database for dishes that use this particular flavor, and settled on two salads that I personally love -- Pear and Blue Cheese Salad and Baby Spinach with Warm Raspberry-Bacon Vinaigrette . I set them in front of The Pea, 3Po and Jammy, and let the dressing work its magic.
What a success! We made a couple of modifications to the recipe (romaine lettuce instead of mesclun, and walnuts instead of almonds) but the result was still delicious. Alfie said the dressing tasted light and refreshing. He's right; it's not oily at all. The Pea loved the sweet berry taste. 3Po and Jammy were much too busy wolfing down the salad to say anything.
The spinach salad was also a great hit. The kids were a bit dubious about the idea of a warm salad, but once they saw the bacon they dug right in. You know they like it when they realize there are red onions in the salad -- and they keep eating it. Here is a video of my kids scarfing down their plates of spinach salad. As you can see, my boys can barely pronounce "Raspberry Hazelnut Vinaigrette", but they sure can eat it.


But the biggest (and best) surprise of the Wish-Bone recipe collection was the revelation that salad dressing can be used in dessert. I found a recipe for a Berry Parfait that is absolutely scrumptious. The dressing brings out the tartness and sweetness of the berries and gives them a lovely shine. The kids couldn't believe that the same dressing we used in the spinach salad was also in their dessert, and I can't believe how much better it tastes with the dressing.
The Berry Parfait recipe is definitely a keeper -- and so is Wish-Bone's Raspberry Hazelnut Vinaigrette. My kids love it, and what's more, they're now eager to try all the other Wish-Bone dressings! Thanks, Wish-Bone, for getting my kids to enjoy salad! Would you like to Get More out of your Dressing too? One lucky Bonggamom Finds reader will be selected to receive a Wish-Bone prize pack worth $46.10 -- plus a $100 grocery gift card! Here's how to enter: Go to Wish-Bone's website and take a look at all their yummy salad dressings. Then come back here and leave a comment telling me which Wish-Bone dressing -- other than Ranch, Blue Cheese, or Caesar -- you think I ought to serve next to my kids, and what kind of dish I should put it in . Should I stick with the Raspberry Hazelnut Vinaigrette? Will they go bonkers over Honey Mustard Buzz sprayed on chicken nuggets? Is there such a thing as strawberry pie made with Bountifuls Berry Delight? You tell me..... (Remember, this must be completed to enter, before any extra entries will count) You can also receive additional entries (maximum of 3 extra entries) by doing any of the following: 1) Follow Bonggamom on Blogger and leave a comment with your Blogger profile name. 2) Blog about this giveaway and leave a comment here with a link to your blog post. 3) Follow me on twitter AND spread the word with this tweet: Win a $100 grocery giftcard and Wish-Bone prize pack from @bonggafinds and @BlogHer http://tinyurl.com/phqb7z please RT! and leave a comment here with a link to your tweet (Make sure it's a link to the actual tweet, not a link to your twitter homepage -- I do check). The rules: * The contest will begin on May 18, 2009, 9:00 a.m. PST and will end June 30th, 2009, 5:00 p.m. PST. * Please leave a valid e-mail address so we can contact you. * No duplicate comments. * This giveaway is open to US residents over the age of 18. * Winners will be selected via random draw, and will be notified by e-mail. * You have 48 hours to get back to me, otherwise a new winner will be selected. * Read the Official Rules for the full details. Don't forget to check out the other BlogHer Reviewers' Wish-Bone recipes successes. Each one of them is giving away a $100 Grocery Gift Card and Wish-Bone prize pack, so visit the BlogHer Special Offers Page, and get a total of 12 chances to win! Good luck -- I hope the winner has as much fun upgrading their salads with Wish-Bone Dressings as much as we have! 

321 comments, leave yours here:

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yadgirl on June 23, 2009 at 9:53 AM said...

I think the Honey Dijon would taste great next to a sandwich.

yadgirl on June 23, 2009 at 9:54 AM said...

How do I post a direct link to my tweet?

yadgirl on June 23, 2009 at 9:58 AM said...

Tweet
https://twitter.com/yadgirl/status/2297025714

Kaitlin on June 23, 2009 at 10:40 PM said...

You should use the Asian Sesame and Ginger dressing and serve it on the salad recipe on the back of the Wishbone bottle!

kaitironside at gmail dot com

slehan on June 23, 2009 at 11:02 PM said...

A summer favorite of mine is to marinate chicken pieces in Italian dressing and the cook them on the grill. Yummy! Thanks for the contest.

slehan on June 23, 2009 at 11:03 PM said...

Blogged about it at: http://slehan.blogspot.com/2009/06/better-prizes-to-win.html

slehan on June 23, 2009 at 11:15 PM said...

follow your blog: slehan

slehan on June 23, 2009 at 11:32 PM said...

follow on twitter and tweeted: http://twitter.com/slehan/statuses/2306923099

Anonymous said...

Kids really seem to enjoy the Honey Mustard Buzz! I would bread some chicken tenders and cook them until done and serve it with the Honey Mustard, thats a dependable child finger food!

luckymegs1981 AT yahoo DOT com

Deb on June 24, 2009 at 10:31 AM said...

I like the idea of marinating chicken in Wishbone Italian dressing and then throwing it on the grill. It sounds very healthy and low in fat...and tasty enough to not need any fattening dipping sauces. I think your kids would like it. thanks for the giveaway.

jennem on June 24, 2009 at 11:15 AM said...

My favorite quick recipe with WishBone dressing:
About 1/2 cup WishBone House Italian dressing
1 can corn, drained
1 can white beans, drained
1 pint grape tomatoes
1 cucumber, peeled and diced
1 can small black pitted olives, drained
1/4 cup grated Parmesan cheese.
Toss it all together and let it sit for an hour or two. This is always a hit at potlucks!
Jennifer, jennem22 at yahoo dot com

Terri B on June 25, 2009 at 10:26 AM said...

That berry parfait looks DELISH!

mickeyfan on June 25, 2009 at 11:27 AM said...

Balsamic Vinaigrette over a pasta salad made with some cute shape of pasta and their fave veggies. Maybe a little ham, cheese and boiled egg on top and you have a complete meal.

Julie on June 25, 2009 at 11:32 AM said...

we use Wishbone Italian for a marinade for chicken, then barbecue the chicken-its delicious.

aunteegem@yahoo.com

Julie on June 25, 2009 at 11:32 AM said...

follow your through blogger

aunteegem@yahoo.com

terri142 on June 25, 2009 at 11:34 AM said...

How about the Romano Basil Vinaigrette

Anonymous said...

My favorite way to use WishBone dressing is to marinate freshly boiled potatoes in it overnight before using them to make Potato Salad.

Holly on June 26, 2009 at 9:45 AM said...

Asian silk spritzer on steamed veggies!

Unknown on June 26, 2009 at 7:55 PM said...

Olive Oil Vinaigrette would be great over pasta. The kids would love it. Give it to them before a sports game to give them energy.
http://www.wish-bone.com/Dressings/1429/Olive-Oil-Vinaigrette.aspx

Unknown on June 26, 2009 at 7:56 PM said...

I already follow you: Keonte'

Unknown on June 26, 2009 at 7:57 PM said...

I already follow you and tweeted: http://twitter.com/IamKeonte/status/2354079210

Anonymous said...

The light italian wishbone is really good. We use it for sub sandwiches instead of mayo. It gives the sandwich a great zing and is a little healthier than mayo. I bet your kids would love it. Thanks!
pjgirl74 at aol dot com

ky2here on June 27, 2009 at 2:37 PM said...

I'll marinade my Ahi Tuna.

Lower Mitten Kitten on June 27, 2009 at 3:04 PM said...

The Honey Mustard ROCKS on chicken...and not just nuggets. Good luck.

mscoffee77 on June 27, 2009 at 5:47 PM said...

I think the Russion dressing is a good choice:)

mscoffee77(AT)juno(DOT)com

Kathy P on June 27, 2009 at 6:11 PM said...

i love wishbone parmesan peppercorn ranch on salads with lettuce,mushrooms,broccoli,carrots and tomatoes :)

Kathy P on June 27, 2009 at 6:12 PM said...

https://twitter.com/klp1965/status/2365986110

Theresa on June 27, 2009 at 6:29 PM said...

The recipe for Melon Berry Salad sounds really good. It has melon, berries & cottage cheese, then you drizzle with Bountifuls Berry Delight Dressing. I would sprinkle a few almonds on it too.

Anonymous said...

Add a bit of Olive oil Viniagrette to your favorite Speghetti sauce- maybe you make your own? I like Newmans own best. Can't go wrong with that- never heard of a kid who dislikes pasta. You'll be DA Mom! writer61AT yahooDOT com

Unknown on June 27, 2009 at 8:08 PM said...

"Robusto Italian" on some ziti with some stir fried greens beans, onions, and carrots

jenv on June 27, 2009 at 8:17 PM said...

I use Wish Bone Light Italian on my pasta salad--tri-color rotini, carrots, tomatoes, mushrooms and whatever else I have in the fridge.

Unknown on June 27, 2009 at 8:21 PM said...

I love marinating chicken and fish in Wish Bone Italian. So simple yet so delish!

Joanie on June 27, 2009 at 10:01 PM said...

You should try the Raspberry Hazelnut Vinaigrette in the Apples, Grapes and Toasted Walnuts over Raspberry Dressed Romaine recipe.

Joanie on June 27, 2009 at 10:07 PM said...

I'm following your blog. (Joanie)

susitravl on June 27, 2009 at 10:32 PM said...

I use the Western dressing to make a great Taco Salad with hamburger, beans, lettuce, tomatoes, Taco Flavor Doritos and dressing. YUMMY

Pamela S on June 28, 2009 at 12:42 AM said...

I use the Wishbone Italian to make a simple pasta salad. Just mix it with the pasta, grape tomatoes, some pepperoni and any veggies of your choice. My kids gobble it down!

Thanks.
pamelashockley(AT)netscape(DOT)net

sphinx63 on June 28, 2009 at 4:55 AM said...

I think you should serve Honey Dijon with cut up celery and cucumbers to dip into it. Thanks!

sphinxcw at aol dot com

Carol EL on June 28, 2009 at 4:58 AM said...

Wish-Bone® Salad Spritzers® Honey Mustard Buzz® Vinaigrette Dressing on chicken nuggets is something a kid would like. jelly15301@gmail.com

Carol EL on June 28, 2009 at 4:59 AM said...

Blog follower. jelly15301 jelly15301@gmail.com

Anonymous said...

Use the Italian Dressing as a marinade for chicken or beef before grilling. It makes the beef really tender, and gives it a great flavor.
marcia.goss@gmail.com

scarlette10 on June 28, 2009 at 6:52 AM said...

Italian dressing on some fresh cucumbers

Amber on June 28, 2009 at 8:38 AM said...

I think you should try the Italian Dressing as a meat marinade!
Thank you for the giveaway :)
hurdler4eva(at)gmail(dot)com

Anonymous said...

I think your family should try Wish-bone Thousand Island dressing...you can incorporate it into a meal by making homemade Big Macs like at McDonalds!

Simply make burger patties using lean beef. Take sesame seed buns (top and bottom) then place a burger pattie with a slice of American cheese on it on the bottom bun. Add a bottom half of another bun on top of the burger. Add another beef patties with cheese on top of that. Add pickles and chopped lettuce and chopped onions and sprinkle it on top. Then add a teaspoon of Wish-bone Thousand Island on top, and put the top of the bun on the burger. Cut one in half, and it will be a good size portion for two kids.

shevilkenevil1 at aol dot com

Anonymous said...

I follow your blog.

shevilkenevil1 at aol dot com

JOannie said...

Introduce your children to a healthy Greek Salad by dressing the salad with Wishbone Italian! It's spectacular. Chop some lettuce, a bit of onion, some tomato, cukes, add some Feta cheese, splash on the Wishbone and indulge. Your kids will love it!!

Joannie said...

Introduce your children to a healthy Greek salad using Wishbone Italian. Chop some lettuce, add tomato, onion, cukes, lots of Feta cheese, and splash on the Wishbone! Delicious!
hi_joan_elliott(at)hotmail(dot)com

Jennifer C. on June 28, 2009 at 9:02 AM said...

We love to use the Wish bone Italian to marinade chicken, steak, and shrimp. We like to make shrimp and steak kabobs with fresh veggies and marinate them into Italian dressing. Then grill them up for a tasty treat!

jennifercausby at hotmail dot com

5webs on June 28, 2009 at 9:51 AM said...

I marinate firm tofu slices in Wish Bone Italian Dressing (overnight) and then bake them the next day. After they have been chilled, I enjoy them as snacks or cubed and added to other dishes. All of my kids like them, so the odds are that at least one of yours will!
Alicia Webster
5webs@comcast.net

yellowlabs on June 28, 2009 at 11:21 AM said...

You may want to try italian dressing on cooked pasta or on chicken.

Meaghan F. on June 28, 2009 at 1:43 PM said...

Wish-Bone® Salad Spritzers® Caesar Delight® with Olive Oil Vinaigrette Dressing would be great sprayed on some angel hair pasta and some cheese.

plhill2000 on June 28, 2009 at 1:50 PM said...

We put Wish Bone Italian over frozen veggies and cook them in the microwave(don't add water). My family loves it.

Anonymous said...

Go for the Simply Santa Fe on some mexican type food. Maybe something like a beef fajita with this on it

jmcharries@cox.net

Anonymous said...

Kids seem to like the Russian Dressing ( with a little added ketchup) on pasta. Thanks for your offer.
oak462@juno.com

My Heart Blogged on June 28, 2009 at 3:13 PM said...

i would the Italian for some chicken just marinade it

lostinthemission (at) yahoo (dot) com

Daniel M said...

italian marinated chicken comes out great every time! - regnod(at)yahoo(d0t)com

cowboyswife on June 28, 2009 at 6:20 PM said...

the Honey mustard buzz sounds good to me.

Anonymous said...

I loveto marinate chicken breast in the dressing ovenight and cook the next day-
Diane Baum
dianesmb@aol.com

AB Smith on June 28, 2009 at 7:41 PM said...

There is nothing better than a fresh crisp summer salad with Italian wish bone dressing! We use it for marinading everything!


thanks for sponsoring this.

2kidsblogger(at)gmail(dot)com

Anonymous said...

I think your kids would like the Italian or the Creammy Italian on short elbow macaroni mixed with tuna. Children generally like this dish.

bgcchs@yahoo.com

mmentor on June 28, 2009 at 8:41 PM said...

sign me up

Stephanie Grant on June 28, 2009 at 9:19 PM said...

Balsamic Italian Vinaigrette is a wonderful dressing!

Crystal F on June 28, 2009 at 10:20 PM said...

Try marinating them some chicken in italian dressing. My girls both like this and they are very picky eaters. Thank you!

Whitney on June 28, 2009 at 11:54 PM said...

I think Wishbone Light Italian is great on vegetables and also works as a marinade for boneless chicken or other meats as well. It's definitely a staple in my pantry.

Hetal on June 29, 2009 at 6:38 AM said...
This comment has been removed by the author.
Hetal on June 29, 2009 at 6:42 AM said...

my whole family like fruity taste on veggies(salad), so my choice will be raspberry hazelnut vinegrette.

erma on June 29, 2009 at 7:26 AM said...

I think Balsamic Italian Vinaigrette sounds good and I would try to put it in salads.
erma.hurtt@sbcglobal.net

Stephanie on June 29, 2009 at 7:30 AM said...

I think you should try the fall harvest salad with cranberries - a little sweet, a little tart. It has the Italian dressing as an ingredient along with sweet potatoes, spinach and marshmallows.
skg.teach@gmail.com

Anonymous said...

I'm a vegetarian so I totally recommend you modify the Country Italian Marinated chicken recipe with extra firm tofu (cut into slices)! Also FYI you posted the website as wishbone.com, it's wish-bone.com

Shannon on June 29, 2009 at 10:14 AM said...

I love to use the salad dressing when marinating mushrooms and in pasta salad.

http://www.themommy-files.com/

themommyfiles@gmail.com

Monica on June 29, 2009 at 11:07 AM said...

i love to use them as marinades

littlelatina on June 29, 2009 at 11:49 AM said...

creamy italian is my fave

Marie on June 29, 2009 at 11:52 AM said...

My kids love the Italian dressing on a pasta salad -- especially in the summer because it is nice and cool on a hot day!

marielay@gmail.com

Marie on June 29, 2009 at 11:53 AM said...

I follow you on twitter and I tweeted:

http://twitter.com/doodlebug40/status/2391546000

marielay@gmail.com

Kim (Randominities) on June 29, 2009 at 12:17 PM said...

Your kids might like (like we do) to dip their sub sandwiches in Wishbone Italian dressing.

jeanine said...

neenee838@yahoo.com
i think the bountifuls hearty italian would go over well with the kids on salad.

Anonymous said...

I tweeted this and follow your tweets!
http://twitter.com/jackiesweeps/status/2389893461

Anonymous said...

I blogged this
jackiesweeps.blogspot.com

covercover on June 29, 2009 at 2:17 PM said...

I think that you should try the Wish-Bone Light Balsamic Basil Vinaigrette Dressing in the Golden Chicken, Mushroom & Onion Salad Recipe

ktanjatk(at)gmail(dot)com

covercover on June 29, 2009 at 2:19 PM said...

blog follower:
ktanjatk


ktanjatk(at)gmail(dot)com

covercover on June 29, 2009 at 2:20 PM said...

following on twitter & tweeted:
http://twitter.com/ktanjatk/status/2393603171

ktanjatk(at)gmail(dot)com

Kate said...

I'd suggest using the Western..the Sloppy Joe Westerns look great for the kids!

strycker@slu.edu

tlcfromtn on June 29, 2009 at 3:12 PM said...

They might like the Italian dressing using the Grilled Summer Chicken & Vegetables recipe on the website. Thanks!

braaisjo at gmail dot com

Bakersdozen on June 29, 2009 at 3:14 PM said...

They have a recipe on their site for Mediterranean Pasta Salad and it uses Italian dressing. I think your family might enjoy this recipe as it looks delicious and fits in nice with summer weather. vidomich(at)yahoo(dot)com

kmbennet on June 29, 2009 at 4:11 PM said...

I use the wishbone dressings as a marinade for my boneless skinless chicken breasts.

cindy on June 29, 2009 at 5:29 PM said...

I marinate my chicken kabobs in it.

sharonjo on June 29, 2009 at 5:34 PM said...

The Santa Fe would spice up wrap sandwiches this summer! Great giveaway! Thanks! senekers@comcast.net

jlafount on June 29, 2009 at 6:03 PM said...

Dip some rolls into Italian and serve them with a bit of meat. Make delicious sandwiches

cstironkat on June 29, 2009 at 6:11 PM said...

I think your kids would like the Mini Pizza Appetizers made with Wish-Bone® Salad Spritzers® Balsamic Breeze® Vinaigrette Dressing

Unknown on June 29, 2009 at 7:30 PM said...

I think you should use the Italian dresing next and you should make some spaghetti noodles. Cool them off then add cucumbers, black olives, green peppers, and some salad supreme seasons with also some Italian dressing seasons and of course the wish bone Italian dressing. Mix all together and serve yummy.

Abbyyy on June 29, 2009 at 7:45 PM said...

I think you should try the Western Original either on top of a cheeseburger or to dip chicken fingers in. Both sound good and I think I'm going to try it myself.

Abbyyy on June 29, 2009 at 7:47 PM said...

Following on blogger!
(Abbyyy)

Jinxy and Me on June 29, 2009 at 7:57 PM said...

Try the Light Balsamic & Basil Vinaigrette Dressing. It's great on salads or drizzled on sandwiches.

Jinxy and Me on June 29, 2009 at 7:58 PM said...

I'm following your blog!

Jinxy and Me on June 29, 2009 at 7:58 PM said...

tweeted https://twitter.com/ThriftyJinxy/status/2397926095

Unknown on June 29, 2009 at 8:09 PM said...

I follow your blog Jammie

Unknown on June 29, 2009 at 8:10 PM said...

I follow and tweeted http://twitter.com/Jammie79/status/2398081277

Sarah Z on June 29, 2009 at 8:20 PM said...

I think some chicken dipped in the Wish-Bone® Light Asian With Sesame & Ginger Vinaigrette Dressing would be awesome!
Thanks
Sarah
believedreamcourage (at) gmail.com

Michael said...

One of our family favorites: chicken breasts covered with Wish-Bone Light Honey Dijon slow-cooked in a crock pot - Mmm… :)

mcj4tlj@comcast.net

luckichicka on June 29, 2009 at 8:55 PM said...

I make frozen veggies, the ones you stick in the microwave and they steam, once cooked pour WishBone Italian dressing on it and watch the family come running to eat their veggies

Happi Shopr on June 30, 2009 at 1:56 AM said...

I like to use it as dressing, marinade for meats and veggies and mix a dab of creamy dressing (any flavor) and a dab of mayo for sandwhiches.
trinitygsd at yahoo dot com

guettel78 on June 30, 2009 at 8:48 AM said...

I think a fruit parfait, adding the Bountifuls Berry Delight dressing to a mixture of fruit (blueberries, strawberries, banana, pineapple, raspberries, etc.), granola, and vanilla yogurt, would be a delicious option for you and your family. Thanks for the awesome giveaway!

gkaufmanss@yahoo.com

guettel78 on June 30, 2009 at 8:48 AM said...

I'm following you on blogger: guettel78

gkaufmanss@yahoo.com

guettel78 on June 30, 2009 at 8:50 AM said...

I blogged about the giveaway here: http://slavetoacademia.blogspot.com/2009/06/100-grocery-gc-wishbone-prize-pack_2780.html

gkaufmanss@yahoo.com

guettel78 on June 30, 2009 at 8:51 AM said...

I tweeted the giveaway here: http://twitter.com/guettel78/status/2405241560

gkaufmanss@yahoo.com

JoeyfromSC on June 30, 2009 at 9:29 AM said...

Thanks for a great giveaway! They have so many yummy dressings! I didn't know about the honey mustard buzz spray!

The bountifuls berry delight sounds so good to serve to your children! It's sweet & fruity lol

Maybe it would be good on some type of dessert or waffles!

Thanks for the chance to win!

JoeyfromSC on June 30, 2009 at 9:30 AM said...

I am following you via google

JoeyfromSC on June 30, 2009 at 9:36 AM said...

I am following you already on twitter and here's my tweet:

http://twitter.com/JoeyfromSC/status/2405872451

Oh and somehow I scrolled past the berry parfaits! So ironic because I had that in mind with the other dressing I chose haha

It looks good!

JoeyfromSC on June 30, 2009 at 9:39 AM said...

I blogged about the giveaway on my blog:

http://joebloe1116.blogspot.com/2009/06/win-awesome-prize-pack-from-bonggafinds.html

Unknown on June 30, 2009 at 9:49 AM said...

I think the honey mustard buzz sounds like a great choice for the next one!

Unknown on June 30, 2009 at 9:50 AM said...

Following you on blogger scienceesl

Unknown on June 30, 2009 at 9:50 AM said...

Following on twitter! scienceesl

Betty C on June 30, 2009 at 12:28 PM said...

My favorite is Spaghetti salad. Cooked spaghetti with tomatoes, ripe olives, celery, etc. Add leftover cooked chicken or other meat. Add Schilling Salad Supreme or similar seasoning to taste. Coat with Wishbone Italian dressing. Serve warm or cold. Even the kiddos love this.

Honey + Lime on June 30, 2009 at 12:54 PM said...

Italian dressing is great with Pasta salad, add a few veggies and sprinkle some parmesan, your on your way!

sugababydee[at]yahoo[dot]com
mommygaga.blogspot.com

Honey + Lime on June 30, 2009 at 12:56 PM said...

I follow your blog...

http://mommygaga.blogspot.com
http://www.mommygaga.net

Anonymous said...

Thousand Island on a Chef's Salad -- meat, eggs, cheese, yum!
digicat{AT}sbcglobal{DOT}net

07violet on June 30, 2009 at 3:40 PM said...

Italian with pasta and veggies is good

alterna7 at hotmail dot com

07violet on June 30, 2009 at 3:44 PM said...

following (07violet)

alterna7 at hotmail dot com

07violet on June 30, 2009 at 3:50 PM said...

following on twitter and tweeted

https://twitter.com/07violet/status/2411075025

alterna7 at hotmail dot com

Betty C on June 30, 2009 at 4:49 PM said...

Tweet
http://twitter.com/willitara/status/2411850185

bonggamom on July 1, 2009 at 10:04 AM said...

This giveaway is now closed. Thanks to everyone who entered, and I'll be posting the winner's name soon!

bonggamom on July 9, 2009 at 10:03 AM said...

Congratulations to the winner, amficklin!

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